The Eatventurers

It’s our first time to try this interesting product “coco chili” from Bing-Bing's Condiments .

So you've probably tried out the quarantine food trend "baked sushi" but have you tried out another baked quarantine trend "baked samgyup?" We recently did and here's our take.

Sharing some b/vlog life update. 𝗦𝗼𝗺𝗲 𝘀𝗮𝗱 𝗻𝗲𝘄𝘀: Majority of our pre-COVID eat out(s) as well as some quarantine shots were recently wiped out. That includes the local and overseas travel + eat guides we’ve been cooking up for you, but life goes on and we will continue to go the extra mile for food. 𝘞𝘦 𝘩𝘰𝘱𝘦 𝘺𝘰𝘶’𝘭𝘭 𝘴𝘵𝘪𝘭𝘭 𝘫𝘰𝘪𝘯 𝘶𝘴 𝘪𝘯 𝘰𝘶𝘳 𝘧𝘶𝘵𝘶𝘳𝘦 𝘦𝘢𝘵𝘷𝘦𝘯𝘵𝘶𝘳𝘦𝘴 Love, 𝗧𝗵𝗲 𝗘𝗮𝘁𝘃𝗲𝗻𝘁𝘂𝗿𝗲𝗿𝘀 P.S. Here’s a short “intro” video where you can connect with us

We’re supporting businesses thriving in this pandemic. Like medical and other essential workers, they are frontliners too!  Here’s a compilation of the food businesses (not sponsored) we tried during quarantine featuring the following brands in no particular order: Links here: Quarantine Cravings Cuisine-ah Maguro PH aQui Sushi Bake Moshi Yummies Domenic's Japanese Foods Yakitori King 8 OZEN Japanese FOOD JB² Coffee Addicts Edibles by J Almodiel's Cakes Benny's Lounge Kabobi House of Kebab Tapsihan sa Niugan